100g of Cake Bar Milk Chocolate contains 478 calories (kcal), 4.8g protein, 60.4g carbs and 23.7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 49 g
0522.545
Saturated fatHigh saturated fat 14 g
01.5510
EnergyHigh calorie density 478 kcal
0150400800
ProteinLow protein 4.8 g
014.323.947.8
FibreLow fibre 1.9 g
03612
Positive
per 100 gSaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
478
kcal
4.8
protein
60.4
carbs
23.7
fat
Nutrition Facts per 100g
Protein 4%
Carbs 51%
Fat 45%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 478 kcal | |
| Fat | 23.7g | high |
| Saturated | 14g | high |
| Carbs | 60.4g | |
| Sugars | 49g | high |
| Fibre | 1.9g | |
| Protein | 4.8g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Cake Bar Milk Chocolate?
Cake Bar Milk Chocolate contains 478 kcal per 100g.
Is Cake Bar Milk Chocolate ultra-processed?
Cake Bar Milk Chocolate is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
MILK CHOCOLATE (37%) (Sugar, Cocoa Butter, Cocoa Mass*, Skimmed Milk Powder, Milk Fat, Palm Oil, Shea Fat, Emulsifiers: Soya Lecithin, Polyglycerol Polyricinoleate; Flavouring), Sugar, Wheat Flour, Palm Oil, Pasteurised Egg, Dextrose, Humectant: Glycerol; Fat Reduced Cocoa Powder*, Glucose Syrup, Water, Whey Powder (Milk), Barley Malt, Raising Agents: Disodium Diphosphate, Sodium Carbonates; Preservatives: Potassium Sorbate, Sodium Acetate; Emulsifiers: Mono - and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids; Colour: Plain Caramel, Salt, Acidity Regulator: Acetic Acid; Flavouring, Wheat Starch. *Rainforest Alliance Certified.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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