Specially Selected Belgian Chocolate Cake

by Aldi
413 g
4088600564395 · opf
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100g of Specially Selected Belgian Chocolate Cake contains 417 calories (kcal), 5.3g protein, 53.6g carbs and 20g fat.

Negative

per 100 g
ProcessingUltra-processed
SugarHigh sugar 36.1 g
Saturated fatHigh saturated fat 6.1 g
EnergyHigh calorie density 417 kcal
SaltSome salt 0.5 g
ProteinLow protein 5.3 g
FibreLow fibre 1.1 g

Calculate by serving size

Quantity
Serving
417
kcal
5.3
protein
53.6
carbs
20.0
fat

Nutrition Facts per 100g

Protein 5% Carbs 52% Fat 43%
NutrientAmountLevel
Energy417 kcal
Fat20ghigh
Saturated6.1ghigh
Carbs53.6g
Sugars36.1ghigh
Fibre1.1g
Protein5.3g
Salt0.5gmoderate

Common Questions

How many calories are in Specially Selected Belgian Chocolate Cake?
Specially Selected Belgian Chocolate Cake contains 417 kcal per 100g.
Is Specially Selected Belgian Chocolate Cake ultra-processed?
Specially Selected Belgian Chocolate Cake is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Sugar, Wheat, Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised _Egg_, Rapeseed Oil, Humectant (Glycerol), Fat Reduced Cocoa Powder 4%, Salted Butter (Butter (_Milk_), Salt), Butter (_Milk_), Glucose Syrup, Belgian Dark Chocolate 3% (Cocoa Mass, Sugar, Cocoa Butter, Emulsufier (Lecithins (_Soya_), Flavouring), Belgian Marbled Dark and White Chocolate Curls 2.5% (Sugar, Cocoa Butter, Cocoa Mass, Whole _Milk_ Powder, Whey Powder (_Milk_), Lactose (_Milk_), Butter Oil (_Milk_), Emulsifier (Lecithins (_Soya_), Vanilla Extract), Partially Inverted Sugar Syrup, Invert Sugar Syrup, Palm Oil, Raising Agents (Diphosphates, Sodium Carbonates), Emulsifiers (Mono Diglycerides of Fatty Acids, Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Polyglycerol Esters of Fatty Acids), Palm Stearin, Preservative (Potassium Sorbate), Salt, Cane Molasses

Allergens

Eggs, Gluten, Milk, Soya
As declared on the label — always check the packaging.

Category

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