100g of Rosemary & Rock Salt Focaccia Rolls contains 281 calories (kcal), 10.5g protein, 43.5g carbs and 6.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1 g
00.31.53
EnergyModerate calorie density 281 kcal
0150400800
Positive
per 100 gProteinSource of protein 10.5 g
08.414.128.1
FibreSource of fibre 4.9 g
03612
SugarLow sugar 1.1 g
0522.545
Saturated fatLow saturated fat 0.4 g
01.5510
Calculate by serving size
Quantity
Serving
281
kcal
10.5
protein
43.5
carbs
6.1
fat
Nutrition Facts per 100g
Protein 16%
Carbs 64%
Fat 20%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 281 kcal | |
| Fat | 6.1g | moderate |
| Saturated | 0.4g | low |
| Carbs | 43.5g | |
| Sugars | 1.1g | low |
| Fibre | 4.9g | |
| Protein | 10.5g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Rosemary & Rock Salt Focaccia Rolls?
Rosemary & Rock Salt Focaccia Rolls contains 281 kcal per 100g.
Is Rosemary & Rock Salt Focaccia Rolls ultra-processed?
Rosemary & Rock Salt Focaccia Rolls is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Extra Virgin Olive Oil 4%, _Wheat_ Fibre, Fermented _Wheat_ Flour, Yeast, Rosemary 1.5%, Sea Salt, Spirit Vinegar, Rock Salt, Modified Waxy Maize Starch, Emulsifier (Mono and Diacetyl Tartaric Acid Esters of Mono-and Diglycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid), Rapeseed Oil.
Allergens
Gluten
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English