Caramel Shortbread
4088600092287 · opf
100g of Caramel Shortbread contains 504 calories (kcal), 4.6g protein, 58g carbs and 28g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 32 g
0522.545
Saturated fatHigh saturated fat 15 g
01.5510
EnergyHigh calorie density 504 kcal
0150400800
ProteinLow protein 4.6 g
015.125.250.4
Calculate by serving size
Quantity
Serving
504
kcal
4.6
protein
58.0
carbs
28.0
fat
Nutrition Facts per 100g
Protein 4%
Carbs 46%
Fat 50%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 504 kcal | |
| Fat | 28g | high |
| Saturated | 15g | high |
| Carbs | 58g | |
| Sugars | 32g | high |
| Fibre | ? | |
| Protein | 4.6g | |
| Salt | ? |
Common Questions
How many calories are in Caramel Shortbread?
Caramel Shortbread contains 504 kcal per 100g.
Is Caramel Shortbread ultra-processed?
Caramel Shortbread is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
caramel (44%) [sweetened condensed milk (milk, sugar), glucose syrup, invert sugar syrup, palm oil, sugar, water, coconut oil, emulsifier: lecithins (soya), gelling agent: pectins], biscuit base (41%) [wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), palm oil, wholemeal wheat flour, sugar, inverted sugar syrup, rapeseed oil, raising agents: sodium carbonates, ammonium carboriates, emulsifier: lecithins (rapeseed)], milk chocolate (15%) (sugar, cocoa butter, whole milk powder, cocoa mass, flavouring, emulsifier: lecithins (soya)), allergy advice: for allergens, see ingredients in bold, may also contain nuts and egg, li will dietary advice: suitable for vegetarians, no artificial colours, flavourings or preservatives, 200g e nutrition typical values energy fat
Allergens
Soya
As declared on the label — always check the packaging.
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