100g of Pate with camembert and topped with cranberry jelly contains 312 calories (kcal), 8.7g protein, 11g carbs and 26g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 9.6 g
01.5510
SugarSome sugar 7.3 g
0522.545
SaltSome salt 1.5 g
00.31.53
EnergyModerate calorie density 312 kcal
0150400800
ProteinLow protein 8.7 g
09.415.631.2
FibreLow fibre 0.5 g
03612
Calculate by serving size
Quantity
Serving
312
kcal
8.7
protein
11.0
carbs
26.0
fat
Nutrition Facts per 100g
Protein 11%
Carbs 14%
Fat 75%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 312 kcal | |
| Fat | 26g | high |
| Saturated | 9.6g | high |
| Carbs | 11g | |
| Sugars | 7.3g | moderate |
| Fibre | 0.5g | |
| Protein | 8.7g | |
| Salt | 1.5g | moderate |
Common Questions
How many calories are in Pate with camembert and topped with cranberry jelly?
Pate with camembert and topped with cranberry jelly contains 312 kcal per 100g.
Is Pate with camembert and topped with cranberry jelly ultra-processed?
Pate with camembert and topped with cranberry jelly is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
PORK LIVER PATE (90%) [PORK FAT (30%), PORK LIVER (29%),Pork Both (Wate,Pork Fat), DRIED SWEETENED CRANBERRIES (6%) (Canberries, Sugar, Sunflower Oil, CAMEMBERT (6%) (Milk), Cream (Milk), Rice Flou, Nitite Salt Salt, Presenative Sdium Nitrte), Sugar, Dried Onion, Semi-Dried Tomatoes, Black Pepper, lurmeg Ginger Dextrose, Cinamon), CRANBERRY TOPPING (10%) (Water,Dried Sweetened Canberries (Cranberrie, Sugar, Sunflower Oil), Sugar, Pork Gelatine, Thideners Agar, Carageenan; Dextrose, Colour Carminic Acid).
Allergens
Milk
As declared on the label — always check the packaging.
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