100g of Bruschetta Stone Baked Thin Crust contains 213 calories (kcal), 8.1g protein, 27.2g carbs and 7.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3.7 g
01.5510
SaltSome salt 1 g
00.31.53
EnergyModerate calorie density 213 kcal
0150400800
FibreLow fibre 1.5 g
03612
Positive
per 100 gProteinSource of protein 8.1 g
06.410.721.3
SugarLow sugar 2.2 g
0522.545
Calculate by serving size
Quantity
Serving
213
kcal
8.1
protein
27.2
carbs
7.4
fat
Nutrition Facts per 100g
Protein 16%
Carbs 52%
Fat 32%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 213 kcal | |
| Fat | 7.4g | moderate |
| Saturated | 3.7g | moderate |
| Carbs | 27.2g | |
| Sugars | 2.2g | low |
| Fibre | 1.5g | |
| Protein | 8.1g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Bruschetta Stone Baked Thin Crust?
Bruschetta Stone Baked Thin Crust contains 213 kcal per 100g.
Is Bruschetta Stone Baked Thin Crust ultra-processed?
Bruschetta Stone Baked Thin Crust is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, YEAST, OLIVE OIL, CONTAINS LESS THAN 2% OF SUGAR, BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], SALT, SOYBEAN OIL), SAUCE (WATER, TOMATO CONCENTRATE, SEASONING [SALT, SPICES, DEHYDRATED GARLIC, DEHYDRATED ONION, CITRIC ACID, PAPRIKA], OLIVE OIL LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), TOMATOES, CONTAINS LESS THAN 2% OF PARMESAN AND ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET], ROMANO CHEESE MADE WITH COW'S MILK [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET], POWDERED CELLULOSE [ANTI-CAKING]), BASIL, BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), OLIVE OIL.
Category
Other Servings
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