MOSER ROTH PRIVAT CHOCOLATIERS · DARK. 85% COCOA R

by Moser Roth
4068263048739 · opf
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100g of MOSER ROTH PRIVAT CHOCOLATIERS · DARK. 85% COCOA R contains 602 calories (kcal), 11g protein, 20g carbs and 50g fat.

Chocolate

Negative

per 100 g
ProcessingUltra-processed
Saturated fatHigh saturated fat 31 g
EnergyHigh calorie density 602 kcal
SugarSome sugar 14 g
ProteinLow protein 11 g

Positive

per 100 g
FibreHigh fibre 14 g
SaltLow salt 0.2 g

Calculate by serving size

Quantity
Serving
602
kcal
11.0
protein
20.0
carbs
50.0
fat

Nutrition Facts per 100g

Protein 8% Carbs 14% Fat 78%
NutrientAmountLevel
Energy602 kcal
Fat50ghigh
Saturated31ghigh
Carbs20g
Sugars14gmoderate
Fibre14g
Protein11g
Salt0.2glow

Common Questions

How many calories are in MOSER ROTH PRIVAT CHOCOLATIERS · DARK. 85% COCOA R?
MOSER ROTH PRIVAT CHOCOLATIERS · DARK. 85% COCOA R contains 602 kcal per 100g.
Is MOSER ROTH PRIVAT CHOCOLATIERS · DARK. 85% COCOA R ultra-processed?
MOSER ROTH PRIVAT CHOCOLATIERS · DARK. 85% COCOA R is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

DEBE Edel-Bitterschokolade Kakao: 85 % mindestens. Zutaten: Kakaomasse, Kakaobutter, Zucker, magerer Kakao, Emulgator (Lecithine (Soja)), Vanilleextrakt. Kann auch Milch, Haselnuss, Mandel, Erdnuss und andere Nüsse enthalten. BE Chocolat noir Cacao: 85% minimum. Ingrédients: pâte de cacao, beurre de cacao, sucre, cacao maigre, émulsi - fiant (lécithines (soja)), extrait de vanille. Peut aussi contenir du lait, des noisettes, des amandes, des arachides et d'autres fruits à coque. NL BE Pure chocolade Ten minste 85% cacaobestanddelen. Ingrediënten: cacaomassa, cacaoboter, suiker, magere cacao, emulgator (lecithinen (soja)), vanille-extract. Kan ook melk, hazelnoot, amandel, aardnoot/pinda en andere noten bevatten. ⑮Chocolate negro Cacao: 85% minimo en el chocolate. Ingredientes: pasta de cacao, manteca de cacao, azúcar, cacao desgrasado en polvo, emulgente: lecitinas (soja), extracto de vainilla. Puede contener también leche, avellanas, almendras, cacahuetes y otros frutos de cáscara. Chocolate preto Cacau: 85 % minimo no chocolate. Ingredientes: pasta de cacau, manteiga de cacau, açúcar, cacau magro em pó, emulsionante: lecitinas (soja), extrato de baunilha. Pode também conter leite, avelãs, amêndoas, amendoins e outros frutos de casca rija. PL Czekolada Czekolada: masa kakaowa minimum 85 %. Składniki: miazga kakaowa, tłuszcz kakaowy, cukier, kakao o obniżonej zawartości tłuszczu, emulgator: lecytyny (z soi), ekstrakt z wanilii. Może zawierać także mleko, orzechy laskowe, migdały, orzeszki ziemne i inne orzechy. Durchschnittliche Nährwerte/Valeurs nutritionnelles moyennes/Gemiddelde

Category

Chocolate

Other Servings

100g 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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