100g of Weizenvollkornbrot contains 237 calories (kcal), 8.6g protein, 40g carbs and 3.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1 g
00.31.53
EnergyModerate calorie density 237 kcal
0150400800
Positive
per 100 gProteinSource of protein 8.6 g
07.111.923.7
FibreHigh fibre 6.9 g
03612
SugarLow sugar 2.5 g
0522.545
Saturated fatLow saturated fat 0.4 g
01.5510
Calculate by serving size
Quantity
Serving
237
kcal
8.6
protein
40.0
carbs
3.2
fat
Nutrition Facts per 100g
Protein 15%
Carbs 72%
Fat 13%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 237 kcal | |
| Fat | 3.2g | moderate |
| Saturated | 0.4g | low |
| Carbs | 40g | |
| Sugars | 2.5g | low |
| Fibre | 6.9g | |
| Protein | 8.6g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Weizenvollkornbrot?
Weizenvollkornbrot contains 237 kcal per 100g.
Is Weizenvollkornbrot ultra-processed?
Weizenvollkornbrot is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
51% Weizenvollkornmehl, Wasser, Natursauerteig (Roggenmehl, Wasser), 2,9% Weizenmalzschrot, Rapsöl, Weizenmehl, Weizeneiweiß, Salz, Hefe, Verdickungsmittel: Guarkernmehl; Säureregulator: Natriumacetate. Kann Spuren von Soja, Senf, Sesam und Lupinen enthalten.
Category
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