caramelised Biscuit Bombay

227g
4061463380753 · opf
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100g of caramelised Biscuit Bombay contains 396 calories (kcal), 4g protein, 54g carbs and 16g fat.

Negative

per 100 g
ProcessingUltra-processed
SugarHigh sugar 26 g
Saturated fatHigh saturated fat 12 g
SaltSome salt 0.4 g
EnergyModerate calorie density 396 kcal
ProteinLow protein 4 g
FibreLow fibre 2.9 g

Calculate by serving size

Quantity
Serving
396
kcal
4.0
protein
54.0
carbs
16.0
fat

Nutrition Facts per 100g

Protein 4% Carbs 58% Fat 38%
NutrientAmountLevel
Energy396 kcal
Fat16gmoderate
Saturated12ghigh
Carbs54g
Sugars26ghigh
Fibre2.9g
Protein4g
Salt0.4gmoderate

Common Questions

How many calories are in caramelised Biscuit Bombay?
caramelised Biscuit Bombay contains 396 kcal per 100g.
Is caramelised Biscuit Bombay ultra-processed?
caramelised Biscuit Bombay is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Caramelised Biscuit Sauce (15%) [Invert Sugar Syrup, Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Salted Butter (Butter (Milk), Salt), Water, Cream (Milk), Sugar, Dark Muscovado Sugar, Salt, Ground Cinnamon, Cornflour, Emulsifier: Mono - And Diglycerides Of Fatty Acids; Preservative: Potassium Sorbate; Gelling Agent: Pectins], Sugar, Butter (Milk), Pasteurised Egg, Humectant: Glycerol; Invert Sugar Syrup, Cane Molasses, Partially Inverted Sugar Syrup, Ground Cinnamon, Colour: Plain Caramel; Raising Agents: Calcium Phosphates, Sodium Carbonates; Flavouring, Salt, Yeast, Preservative: Potassium Sorbate: Emulsifiers: Mono - And Diglycerides Of Fatty Acids, Mono - And Diacetyl Tartaric Acid Esters Of Mono - And Diglycerides Of Fatty Acids; Spirit Vinegar, Wheat Protein, Rapeseed Oil, Palm Oil, Flour Treatment Agent: Ascorbic Acid; Palm Fat.

Allergens

Milk
As declared on the label — always check the packaging.

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