100g of Poppy Seed bagels contains 282 calories (kcal), 9g protein, 55g carbs and 2.4g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarSome sugar 8.8 g
0522.545
SaltSome salt 1.1 g
00.31.53
EnergyModerate calorie density 282 kcal
0150400800
FibreLow fibre 2.2 g
03612
Positive
per 100 gProteinSource of protein 9 g
08.514.128.2
Saturated fatLow saturated fat 0.4 g
01.5510
Calculate by serving size
Quantity
Serving
282
kcal
9.0
protein
55.0
carbs
2.4
fat
Nutrition Facts per 100g
Protein 13%
Carbs 79%
Fat 8%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 282 kcal | |
| Fat | 2.4g | low |
| Saturated | 0.4g | low |
| Carbs | 55g | |
| Sugars | 8.8g | moderate |
| Fibre | 2.2g | |
| Protein | 9g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Poppy Seed bagels?
Poppy Seed bagels contains 282 kcal per 100g.
Is Poppy Seed bagels ultra-processed?
Poppy Seed bagels is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
UNG Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Caster Sugar, POPPY SEEDS (1.5%), Salt, Yeast, Distilled Barley Malt Vinegar, Sunflower Oil, Malted Barley, Stabiliser: Guar Gum; Preservative: Calcium Propionate; Soya Flour, Acidity Regulator: Calcium Carbonate; Emulsifiers: Mono-and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate; Wheat Flour, Flour Treatment Agent: Ascorbic Acid. OVICE Foraller Da to
Category
Other Servings
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