100g of Cherry Bakewell flavour Jaffa Cakes contains 393 calories (kcal), 3g protein, 73.1g carbs and 9.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 56 g
0522.545
Saturated fatHigh saturated fat 5.8 g
01.5510
EnergyModerate calorie density 393 kcal
0150400800
ProteinLow protein 3 g
011.819.739.3
FibreLow fibre 1.3 g
03612
Positive
per 100 gSaltLow salt 0 g
00.31.53
Calculate by serving size
Quantity
Serving
393
kcal
3.0
protein
73.1
carbs
9.8
fat
Nutrition Facts per 100g
Protein 3%
Carbs 75%
Fat 22%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 393 kcal | |
| Fat | 9.8g | moderate |
| Saturated | 5.8g | high |
| Carbs | 73.1g | |
| Sugars | 56g | high |
| Fibre | 1.3g | |
| Protein | 3g | |
| Salt | 0g | low |
Common Questions
How many calories are in Cherry Bakewell flavour Jaffa Cakes?
Cherry Bakewell flavour Jaffa Cakes contains 393 kcal per 100g.
Is Cherry Bakewell flavour Jaffa Cakes ultra-processed?
Cherry Bakewell flavour Jaffa Cakes is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Glucose-Fructose Syrup, Sugar, WHITE CHOCOLATE (16%) (Sugar, Cocoa Butter*, Skimmed Milk Powder, Butter Oil (Milk), Emulsifier: Lecithins (Soya); Flavouring), Wheat Flour, CHERRY JUICE FROM CONCENTRATE (10%), Pasteurised Egg, DARK CHOCOLATE (3%) (Cocoa Mass*, Sugar, Cocoa Butter*, Emulsifier: Lecithins (Soya); Flavouring), Palm Fat, Stabiliser: Sorbitols; Wheat Starch, Gelling Agent: Pectins; Acid: Citric Acid; Tapioca Starch, Raising Agents: Ammonium Carbonates, Sodium Carbonates; Emulsifier: Mono - and Diglycerides of Fatty Acids; Flavouring, Acidity Regulator: Sodium Citrates; Salt. *Rainforest Alliance Certified. Find out more at ra.org ALLERGY ADVICE: For allergens, see ingredients in bold. DIETARY ADVICE: Suitable for vegetarians. No artificial colours or flavourings. 150ge NUTRITION TYPICAL VALUES Energy Fat
Allergens
Milk, Soya
As declared on the label — always check the packaging.
Other Servings
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