mac & cheese made with chickpea pasta

by cheese CLUB
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100g of mac & cheese made with chickpea pasta contains 191 calories (kcal), 21.2g protein, 55g carbs and 9.9g fat.

Other

Negative

per 100 g
ProcessingUltra-processed
SaltHigh salt 2.1 g
SugarSome sugar 5.6 g
Saturated fatSome saturated fat 4.2 g
EnergyModerate calorie density 191 kcal
FibreLow fibre 0 g

Positive

per 100 g
ProteinHigh protein 21.2 g

Calculate by serving size

Quantity
Serving
191
kcal
21.2
protein
55.0
carbs
9.9
fat

Nutrition Facts per 100g

Protein 22% Carbs 55% Fat 23%
NutrientAmountLevel
Energy191 kcal
Fat9.9gmoderate
Saturated4.2gmoderate
Carbs55g
Sugars5.6gmoderate
Fibre0g
Protein21.2g
Salt2.1ghigh

Common Questions

How many calories are in mac & cheese made with chickpea pasta?
mac & cheese made with chickpea pasta contains 191 kcal per 100g.
Is mac & cheese made with chickpea pasta ultra-processed?
mac & cheese made with chickpea pasta is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.

Ingredients

CHICKPEA PASTA (CHICKPEAS,, PEA STARCH, TAPIOCA, XANTHAN GUM),, CHEDDAR CHEESE SEASONING (CHEDDAR, CHEESE [CULTURED PASTEURIZED MILK, SALT,, ENZYMES], NONFAT DRY MILK, DRY, BUTTERMILK, BUTTER [CREAM, SALT], SALT,, LACTIC ACID, DISODIUM PHOSPHATE,, EXTRACTIVES OF ANNATTO, EXTRACTIVES OF, PAPRIKA), CONTAINS: MILK.

Category

Other

Other Servings

100g 1 serving (1 portion (70.874 g)) 50g 150g 200g 1 oz (28g) 1 cup (240g) 1 tbsp (15g)

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