100g of Griechische Bio-Oliven Sorte Kalamata contains 216 calories (kcal), 1.4g protein, 0.6g carbs and 18g fat.
Negative
per 100 gSaltHigh salt 3.4 g
00.31.53
ProcessingProcessed
1
2
Processed
4
Saturated fatSome saturated fat 2.2 g
01.5510
EnergyModerate calorie density 216 kcal
0150400800
ProteinLow protein 1.4 g
06.510.821.6
FibreLow fibre 2.9 g
03612
Positive
per 100 gSugarSugar-free 0 g
0522.545
Calculate by serving size
Quantity
Serving
216
kcal
1.4
protein
0.6
carbs
18.0
fat
Nutrition Facts per 100g
Protein 3%
Carbs 2%
Fat 95%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 216 kcal | |
| Fat | 18g | high |
| Saturated | 2.2g | moderate |
| Carbs | 0.6g | |
| Sugars | 0g | low |
| Fibre | 2.9g | |
| Protein | 1.4g | |
| Salt | 3.4g | high |
Common Questions
How many calories are in Griechische Bio-Oliven Sorte Kalamata?
Griechische Bio-Oliven Sorte Kalamata contains 216 kcal per 100g.
Is Griechische Bio-Oliven Sorte Kalamata ultra-processed?
Griechische Bio-Oliven Sorte Kalamata is NOVA group 3 (processed).
Ingredients
Oliven*, Wasser, Salz, Rotweinessig *aus kontrolliert biologischem Anbau. Nach dem Öffnen im Kühlschrank aufbewahren und innerhalb von 3 Tagen aufbrauchen. Trotz größter Sorgfalt bei der Herstellung können vereinzelt Steine oder Teile davon enthalten sein.
Category
Other Servings
Related lists
English
Español
Français
