100g of Thai Red Curry contains 130 calories (kcal), 1.1g protein, 9.2g carbs and 9.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 4.3 g
00.31.53
ProteinLow protein 1.1 g
03.96.513
FibreLow fibre 1.1 g
03612
Positive
per 100 gSugarLow sugar 4.6 g
0522.545
Saturated fatLow saturated fat 0.7 g
01.5510
EnergyLow calorie density 130 kcal
0150400800
Calculate by serving size
Quantity
Serving
130
kcal
1.1
protein
9.2
carbs
9.6
fat
Nutrition Facts per 100g
Protein 3%
Carbs 29%
Fat 68%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 130 kcal | |
| Fat | 9.6g | moderate |
| Saturated | 0.7g | low |
| Carbs | 9.2g | |
| Sugars | 4.6g | low |
| Fibre | 1.1g | |
| Protein | 1.1g | |
| Salt | 4.3g | high |
Common Questions
How many calories are in Thai Red Curry?
Thai Red Curry contains 130 kcal per 100g.
Is Thai Red Curry ultra-processed?
Thai Red Curry is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Water, Rapeseed Oil, 8% Red Chilli Purée (Red Chillies, Salt, Acidity Regulator: Acetic Acid), 4% Lemongrass, 4% Galangal, Lime Leaf, Fish Sauce (Anchovy Extract (_Fish_), Salt, Sugar, Water), Cornflour, Sugar, Garlic, Tomato Paste, Salt, Onion, Dried Red Chillies, Ground Coriander, Colour: Paprika Extract; Ground Cumin, Acidity Regulator: Lactic Acid
Allergens
Fish
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English