100g of curry sauce contains 448 calories (kcal), 6g protein, 62g carbs and 17.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 23.6 g
0522.545
Saturated fatHigh saturated fat 7.6 g
01.5510
SaltHigh salt 6.9 g
00.31.53
EnergyHigh calorie density 448 kcal
0150400800
ProteinLow protein 6 g
013.422.444.8
Positive
per 100 gFibreHigh fibre 12 g
03612
Calculate by serving size
Quantity
Serving
448
kcal
6.0
protein
62.0
carbs
17.2
fat
Nutrition Facts per 100g
Protein 6%
Carbs 58%
Fat 36%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 448 kcal | |
| Fat | 17.2g | moderate |
| Saturated | 7.6g | high |
| Carbs | 62g | |
| Sugars | 23.6g | high |
| Fibre | 12g | |
| Protein | 6g | |
| Salt | 6.9g | high |
Common Questions
How many calories are in curry sauce?
curry sauce contains 448 kcal per 100g.
Is curry sauce ultra-processed?
curry sauce is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
sugar, 18% curry powder (coriander, cumin, turmeric, paprika, cassia, garlic, onion, mustard flour, ginger, clove, cardamom, black pepper), palm oil, rice flour, tomato powder, salt, natural flavourings (contains celery), glucose powder, cornflour, hydrolysed maize protein, whey protein concentrate (milk), stabilisers: xanthan gum, guar gum, acidity regulator: citric acid, allergy advice for allergens, see ingredients in bold, preparation instructions the following are guidelines only, to make 2 servings: put 3 heaped tablespoons (50g) into a saucepan and add 200ml (7 fl, oz,) of hot water, stir and simmer for 5 minutes, storage instructions
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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