100g of Toulouse style pork sausages contains 272 calories (kcal), 15.2g protein, 3.3g carbs and 22.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 8.1 g
01.5510
SaltSome salt 1.3 g
00.31.53
EnergyModerate calorie density 272 kcal
0150400800
FibreLow fibre 0.9 g
03612
Positive
per 100 gProteinHigh protein 15.2 g
08.213.627.2
SugarLow sugar 0.9 g
0522.545
Calculate by serving size
Quantity
Serving
272
kcal
15.2
protein
3.3
carbs
22.2
fat
Nutrition Facts per 100g
Protein 22%
Carbs 5%
Fat 73%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 272 kcal | |
| Fat | 22.2g | high |
| Saturated | 8.1g | high |
| Carbs | 3.3g | |
| Sugars | 0.9g | low |
| Fibre | 0.9g | |
| Protein | 15.2g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Toulouse style pork sausages?
Toulouse style pork sausages contains 272 kcal per 100g.
Is Toulouse style pork sausages ultra-processed?
Toulouse style pork sausages is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
78% British Pork, 11% Dry Cured Smoked Bacon (95% British Pork, Sea Salt, Sugar, Preservatives: Sodium Nitrite, Sodium Nitrate; Antioxidant: Sodium Ascorbate), Water, 2% Red Wine (Sulphites), Parsley, Salt, Dextrose, Sage, Garlic Purée, Marjoram, Ground Nutmeg, Ground White Pepper, Dried Onion, Ground Sage, Stabiliser: Triphosphates; Ground Coriander, Preservative: Sodium Metabisulphite; Antioxidant: Ascorbic Acid. Filled into Calcium Alginate Casings. Allergy Advice: For allergens, see ingredients in bold. Safety Warning: Keep raw meat separate from cooked foods. Wash all surfaces, cutting boards, utensils and hands after handling raw meat Cooking Instructions L Typi Ene Fat of w Carbe of wh Fibre Prote Salt
Allergens
Sulphites
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
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