100g of Milk chocolate caramel shortcakes contains 254 calories (kcal), 5.4g protein, 56.4g carbs and 14.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 31.8 g
0522.545
Saturated fatHigh saturated fat 7.5 g
01.5510
EnergyModerate calorie density 254 kcal
0150400800
ProteinLow protein 5.4 g
07.612.725.4
Positive
per 100 gSaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
254
kcal
5.4
protein
56.4
carbs
14.2
fat
Nutrition Facts per 100g
Protein 6%
Carbs 60%
Fat 34%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 254 kcal | |
| Fat | 14.2g | moderate |
| Saturated | 7.5g | high |
| Carbs | 56.4g | |
| Sugars | 31.8g | high |
| Fibre | ? | |
| Protein | 5.4g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Milk chocolate caramel shortcakes?
Milk chocolate caramel shortcakes contains 254 kcal per 100g.
Is Milk chocolate caramel shortcakes ultra-processed?
Milk chocolate caramel shortcakes is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
44% Biscuit Base (Vegetable Oils [Palm, Rapeseed, Coconut), Wheat Flour Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Sugar, Partially Inverted Sugar Syrup, Raising Agents: Sodium Carbonates, Ammonium Carbonates), 41% Caramel (Sweetened Condensed Whole Milk (Whole Milk, Sugar), Vegetable Oils [Palm, Coconut), Glucose Syrup, Invert Sugar Syrup, Sugar, Water, Natural Flavouring, Sea Salt, Emulsifier: Soya Lecithins; Gelling Agent: Pectins; Acidity Regulators: Sodium Potassium Tartrate, Triphosphates; Maltodextrin), 15% Milk Chocolate (Sugar, Cocoa Butter, ed Whole Milk, Cocoa Mass, Emulsifier: Soya Chins; Natural Flavouring).
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