100g of Rindergulasch contains 86 calories (kcal), 10g protein, 7.2g carbs and 2.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
FibreLow fibre 1.1 g
03612
Positive
per 100 gProteinHigh protein 10 g
02.64.310
SugarLow sugar 2.3 g
0522.545
Saturated fatLow saturated fat 0.7 g
01.5510
SaltLow salt 0 g
00.31.53
EnergyLow calorie density 86 kcal
0150400800
Calculate by serving size
Quantity
Serving
86
kcal
10.0
protein
7.2
carbs
2.1
fat
Nutrition Facts per 100g
Protein 46%
Carbs 32%
Fat 22%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 86 kcal | |
| Fat | 2.1g | low |
| Saturated | 0.7g | low |
| Carbs | 7.2g | |
| Sugars | 2.3g | low |
| Fibre | 1.1g | |
| Protein | 10g | |
| Salt | 0g | low |
Common Questions
How many calories are in Rindergulasch?
Rindergulasch contains 86 kcal per 100g.
Is Rindergulasch ultra-processed?
Rindergulasch is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
42% Rindfleisch, Wasser, 8% Tomaten, 4% Paprika, Maltodextrin, pflanzliche Öle (Raps, Mais), Branntweinessig, Reismehl, Zwiebeln, Zucker, Stärke, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Rindfleischextrakt, Verdickungsmittel (Guarkernmehl, Xanthan), Toma - tenpulver, Weinessig, Glukosesirup, Weißkohlpulver, Champignonsaftkonzentrat, färbendes Lebensmittel: Karamellzuckersirup; Aromen (enthält Sellerie), Karottenextrakt, Dextrose, Gewürzextrakte, Kräuter. Kann Spuren von Weizen (Gluten), Milch, Ei, Sulfit, Soja, Sesam, Erdnuss und Schalenfrüchten enthalten. Gewichtsverlust durch Erhitzen während der Herstellung.
Allergens
Celery, Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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