100g of Pizza Stuffed Crust Salami contains 239 calories (kcal), 9.1g protein, 30g carbs and 9.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 4 g
01.5510
SaltSome salt 1.3 g
00.31.53
EnergyModerate calorie density 239 kcal
0150400800
FibreLow fibre 2.4 g
03612
Positive
per 100 gProteinSource of protein 9.1 g
07.21223.9
SugarLow sugar 3.8 g
0522.545
Calculate by serving size
Quantity
Serving
239
kcal
9.1
protein
30.0
carbs
9.1
fat
Nutrition Facts per 100g
Protein 15%
Carbs 51%
Fat 34%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 239 kcal | |
| Fat | 9.1g | moderate |
| Saturated | 4g | moderate |
| Carbs | 30g | |
| Sugars | 3.8g | low |
| Fibre | 2.4g | |
| Protein | 9.1g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Pizza Stuffed Crust Salami?
Pizza Stuffed Crust Salami contains 239 kcal per 100g.
Is Pizza Stuffed Crust Salami ultra-processed?
Pizza Stuffed Crust Salami is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Weizenmehl, Wasser, Käsezubereitung (14,2 %) (Käsemischung (4,5 %*) (Mozzarella, Emmentaler), Wasser, Rahmfrischkäse, modifizierte Stärke, Magermilchpulver, Salz, Säureregulator Citronensäure), Tomatensauce (12,1 %) (Wasser, Tomatenmark, Zucker, modifizierte Stärke, Salz, Oregano, Knoblauch, Pfeffer, Basilikum, Majoran), Mozzarella (8,1 %), Salami (5,8 %) (Schweinefleisch, Speck, Salz, Gewürze, Dextrose, Gewürzextrakte, Antioxidationsmittel (Natriumascorbat, Natriumisoascorbat), Konservierungsstoff Natriumnitrit, Rauch), rote Zwiebeln (4,5 %), Rapsöl, Zucker, Backmittel (Backtriebmittel (Diphosphate, Natriumcarbonate), Weizenmehl, Weizengluten, Stabilisator Guarkernmehl, Mehlbehandlungsmittel Ascorbinsäure, Emulgator Mono - und Diacetylweinsäureester von Mono - und Diglyceriden von Speisefettsäuren), Hefe, Salz. *bezogen auf das Gesamtprodukt.
Allergens
Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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