100g of Su Böregi Ispanakli contains 238 calories (kcal), 6.1g protein, 34g carbs and 8.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 4.3 g
01.5510
SaltSome salt 0.9 g
00.31.53
EnergyModerate calorie density 238 kcal
0150400800
ProteinLow protein 6.1 g
07.111.923.8
Positive
per 100 gSugarLow sugar 4.1 g
0522.545
Calculate by serving size
Quantity
Serving
238
kcal
6.1
protein
34.0
carbs
8.6
fat
Nutrition Facts per 100g
Protein 10%
Carbs 57%
Fat 33%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 238 kcal | |
| Fat | 8.6g | moderate |
| Saturated | 4.3g | moderate |
| Carbs | 34g | |
| Sugars | 4.1g | low |
| Fibre | ? | |
| Protein | 6.1g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Su Böregi Ispanakli?
Su Böregi Ispanakli contains 238 kcal per 100g.
Is Su Böregi Ispanakli ultra-processed?
Su Böregi Ispanakli is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wheat flour, water, f spinach 21% (spinach 71%, onion,salt), sunflower oil, powdered eggs, salt preservative E202, emulsifier E471,enzymes, corn starch,Best before tam Unopened at 4 - 8°C, At - 18C° (shelf or freezer) best before: see imp FEUILLETÉ BÖREK FOURRE ÉPINARDS, PRECUIT - Ingre Fourrage aux épinards 21% (épinards 71%, oignons, sel), L'huile sel, Beurre, conservateur E202, émulsifiant E471, enzymes, avant: voir cachet, Se conserve avant ouverture entre 4-4 cachet, A conserver à - 18°C (congélateur ou freezeur) et conso impression, BÖREK PASTEI MET SPINAZIEVULLING, Ingrediënten met spinazie 21% (spinazie 71%, uien, zout), zonnebloemo bewaarmiddel E202, emulgator E471, enzymen, maïszetmeel, Ten stempel, Ongeopend bij 4 - 8°C, Bij - 18°C (diepvriesvak of dierp eind: zie stempel, BOREK MED OST-OCH SPENATFYLLNING Ingredienser: vete ing 21% (spenat 71%, lök, salt), Solrosolja, pulveriserade ägg, sat del E202, emulgator E471, enzymer, majsstärkelse, Bäst före: se stämpel 4 - 8°C, Bäst före: se stämpel, Bäst vid - 18°C (hylla eller frys): se stane OK BUTTERDEJSBØREK MED SPINATFYLD Ingredienser: Hvede spinat 21% (spinat 71%, løg, salt), solsikkeolie, pulveriserede æg, sa smiddel E202, emulgeringsmiddel E471, enzymer, majsstivelse, Min tidsstempel, Uåbnet ved 4 - 8°C, Ved - 18C° (hylde eller fryser) mindst h BUREK PITA SA NEDEVOM SPANAC Sastojci: pšenično brašno spanaća-21% (spanać 71%, luk, so), suncokretovo ulje, jaja u prahu, so n E202, emulgator E471,enzimi, kukuruzni skrob, Upotrebljivo do: datuma označ Neotvoren na 4 - 8 °C, Na-18C (polica ili zamrzivač) naibolie upotrebiti de FD BOREK LEIVONNAINEN PINA
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