100g of Gluten Free Cookie Chocolate contains 495 calories (kcal), 5.9g protein, 62g carbs and 24g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 26 g
0522.545
Saturated fatHigh saturated fat 12 g
01.5510
EnergyHigh calorie density 495 kcal
0150400800
ProteinLow protein 5.9 g
014.824.849.5
Positive
per 100 gFibreSource of fibre 3.9 g
03612
SaltLow salt 0 g
00.31.53
Calculate by serving size
Quantity
Serving
495
kcal
5.9
protein
62.0
carbs
24.0
fat
Nutrition Facts per 100g
Protein 5%
Carbs 51%
Fat 44%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 495 kcal | |
| Fat | 24g | high |
| Saturated | 12g | high |
| Carbs | 62g | |
| Sugars | 26g | high |
| Fibre | 3.9g | |
| Protein | 5.9g | |
| Salt | 0g | low |
Common Questions
How many calories are in Gluten Free Cookie Chocolate?
Gluten Free Cookie Chocolate contains 495 kcal per 100g.
Is Gluten Free Cookie Chocolate ultra-processed?
Gluten Free Cookie Chocolate is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
25% chocolat noir* (sucre de canne*, masse de cacao*, beurre de cacao*, émulsifiant : lécithine de tournesol, arôme naturel de vanille Bourbon*), sucre de canne*, margarine* (huile de palme*, huile de tournesol*, eau, sel, émulsifiant : lécithine de tournesol, jus de citron*), _œuf_ entier*, farine de maïs*, farine de riz* , fécule de maïs* , épaississant : gomme de guar*, levure tartrée* (amidon de maïs*, acidulant : tartrate de potassium, poudre levante : bicarbonate de sodium), cacao*, arôme naturel de vanille, sel de mer. *issu de l'agriculture biologique contrôlée.
Allergens
Eggs
As declared on the label — always check the packaging.
Category
Other Servings
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