Käse-Champignon Brotaufstrich
4015792211097 · opf
100g of Käse-Champignon Brotaufstrich contains 317 calories (kcal), 7.4g protein, 4.3g carbs and 30g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 5.8 g
01.5510
SaltSome salt 1.4 g
00.31.53
EnergyModerate calorie density 317 kcal
0150400800
ProteinLow protein 7.4 g
09.515.931.7
FibreLow fibre 0.6 g
03612
Positive
per 100 gSugarLow sugar 1.6 g
0522.545
Calculate by serving size
Quantity
Serving
317
kcal
7.4
protein
4.3
carbs
30.0
fat
Nutrition Facts per 100g
Protein 9%
Carbs 6%
Fat 85%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 317 kcal | |
| Fat | 30g | high |
| Saturated | 5.8g | high |
| Carbs | 4.3g | |
| Sugars | 1.6g | low |
| Fibre | 0.6g | |
| Protein | 7.4g | |
| Salt | 1.4g | moderate |
Common Questions
How many calories are in Käse-Champignon Brotaufstrich?
Käse-Champignon Brotaufstrich contains 317 kcal per 100g.
Is Käse-Champignon Brotaufstrich ultra-processed?
Käse-Champignon Brotaufstrich is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
25 % EDAMER, Rapsöl, 22 % Champignons, Trinkwasser, Zwiebeln, EIGELB, SELLERIE, Branntweinessig, modifizierte Stärke, MOLKENERZEUGNIS, Zucker, SENFSAAT, Speisesalz, Gewürze, Verdickungsmittel: Xanthan und Guarkernmehl, Säuerungsmittel: Citronensäure, Konservierungs - stoffe: Kaliumsorbat und Natriumbenzoat, Petersilie, Anti - oxidationsmittel: Ascorbinsäure, Säureregulator: Natriumacetate, Würze, Maltodextrin, Zitronensaftkonzentrat, natürliches Aroma Dr. Doerr Feinkost, Würzburger Str. 9, 01187 Dresden 4 015792 211097"
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