100g of Makrelenfilet in Bio-Senf-Dill-Creme contains 252 calories (kcal), 12g protein, 5.3g carbs and 20g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 3.6 g
01.5510
SaltSome salt 0.9 g
00.31.53
EnergyModerate calorie density 252 kcal
0150400800
FibreLow fibre 1.3 g
03612
Positive
per 100 gProteinSource of protein 12 g
07.612.625.2
SugarLow sugar 3.8 g
0522.545
Calculate by serving size
Quantity
Serving
252
kcal
12.0
protein
5.3
carbs
20.0
fat
Nutrition Facts per 100g
Protein 19%
Carbs 9%
Fat 72%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 252 kcal | |
| Fat | 20g | high |
| Saturated | 3.6g | moderate |
| Carbs | 5.3g | |
| Sugars | 3.8g | low |
| Fibre | 1.3g | |
| Protein | 12g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Makrelenfilet in Bio-Senf-Dill-Creme?
Makrelenfilet in Bio-Senf-Dill-Creme contains 252 kcal per 100g.
Is Makrelenfilet in Bio-Senf-Dill-Creme ultra-processed?
Makrelenfilet in Bio-Senf-Dill-Creme is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
60% _Makrelenfilets_ (Scomber scombrus), _Senf_ (Wasser, _Gelbsenfsaat_, Branntweinessig, Meersalz, _Braunsenfsaat_, Gewürze, Kräuter), Trinkwasser, Sonnenblumenöl, Honig, Rohrzucker, Branntweinessig, Gewürze (enthalten _Sellerie_), Meersalz, Dillspitzen, Verdickungsmittel: Guarkernmehl.
Allergens
Celery, Fish, Mustard, Braunsenfsaat, Gelbsenfsaat
As declared on the label — always check the packaging.
Category
Other Servings
Related lists
English
Deutsch
