100g of Mandarinen-Frischkäsetorte contains 306 calories (kcal), 3.2g protein, 38g carbs and 16g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 29 g
0522.545
Saturated fatHigh saturated fat 8.4 g
01.5510
EnergyModerate calorie density 306 kcal
0150400800
ProteinLow protein 3.2 g
09.215.330.6
Positive
per 100 gSaltLow salt 0.3 g
00.31.53
Calculate by serving size
Quantity
Serving
306
kcal
3.2
protein
38.0
carbs
16.0
fat
Nutrition Facts per 100g
Protein 4%
Carbs 49%
Fat 47%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 306 kcal | |
| Fat | 16g | moderate |
| Saturated | 8.4g | high |
| Carbs | 38g | |
| Sugars | 29g | high |
| Fibre | ? | |
| Protein | 3.2g | |
| Salt | 0.3g | low |
Common Questions
How many calories are in Mandarinen-Frischkäsetorte?
Mandarinen-Frischkäsetorte contains 306 kcal per 100g.
Is Mandarinen-Frischkäsetorte ultra-processed?
Mandarinen-Frischkäsetorte is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
SAHNE (20%), FRISCHKĀSE (MILCH) Doppelrahmstufe (15%), Mandarinen (15%), Zucker, WEIZENMEHL, Invertzuckersirup, Glukose-Fruktose-Sirup, Pflanzenmargarine (pflanzliches Fett (Palm), Wasser, pflanzliche Öle (Raps, Palm), Emulgator Mono - und Diglyceride von Speisefettsäuren), Wasser, Speisegelatine (Rind), Orangensaftkonzentrat, Säuerungsmittel (Citronensäure), Backtriebmittel (Natriumcarbonate, Natriumcitrate, Ammoniumcarbonate), Geliermittel (Pektine), modifizierte Stärke, Speisesalz, natürliches Aroma, Verdickungsmittel (Johannisbrotkernmehl), Säureregulator (Calciumchlorid), Farbstoff (Titandioxid)
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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