100g of Nürnberger Butterstollen-Konfekt contains 435 calories (kcal), 6.3g protein, 53.6g carbs and 20.7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 29 g
0522.545
Saturated fatHigh saturated fat 12.4 g
01.5510
EnergyHigh calorie density 435 kcal
0150400800
SaltSome salt 0.3 g
00.31.53
ProteinLow protein 6.3 g
01321.843.5
Positive
per 100 gFibreSource of fibre 3.3 g
03612
Calculate by serving size
Quantity
Serving
435
kcal
6.3
protein
53.6
carbs
20.7
fat
Nutrition Facts per 100g
Protein 6%
Carbs 50%
Fat 44%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 435 kcal | |
| Fat | 20.7g | high |
| Saturated | 12.4g | high |
| Carbs | 53.6g | |
| Sugars | 29g | high |
| Fibre | 3.3g | |
| Protein | 6.3g | |
| Salt | 0.4g | moderate |
Common Questions
How many calories are in Nürnberger Butterstollen-Konfekt?
Nürnberger Butterstollen-Konfekt contains 435 kcal per 100g.
Is Nürnberger Butterstollen-Konfekt ultra-processed?
Nürnberger Butterstollen-Konfekt is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
_Weizenmehl_, Sultaninen 20%, _Butterreinfett_ 18%, Zucker, Hefe, _Mandeln_, Orangenschalen, Glukose-Fruktose-Sirup, Traubenzucker, Fruktosesirup, Zitronenschalen, Jamaika-Rum 1%, _Vollmilchpulver_, Emulgator: Mono - und Diglyceride von Speisefettsäuren; _Weizenstärke_, Salz, ganz gehärtetes Palmfett, Zitronensaftkonzentrat, Invertzuckersirup, natürliche Aromen, Backtriebmittel: Diphosphate, Natriumhydrogencarbonat
Allergens
Gluten, Milk, Tree nuts
As declared on the label — always check the packaging.
Category
Other Servings
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