100g of Gulaschsuppe contains 58 calories (kcal), 3.2g protein, 6.7g carbs and 2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1 g
00.31.53
Positive
per 100 gProteinHigh protein 3.2 g
01.72.95.8
SugarLow sugar 3.7 g
0522.545
Saturated fatLow saturated fat 0.8 g
01.5510
EnergyLow calorie density 58 kcal
0150400800
Calculate by serving size
Quantity
Serving
58
kcal
3.2
protein
6.7
carbs
2.0
fat
Nutrition Facts per 100g
Protein 22%
Carbs 47%
Fat 31%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 58 kcal | |
| Fat | 2g | low |
| Saturated | 0.8g | low |
| Carbs | 6.7g | |
| Sugars | 3.7g | low |
| Fibre | ? | |
| Protein | 3.2g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Gulaschsuppe?
Gulaschsuppe contains 58 kcal per 100g.
Is Gulaschsuppe ultra-processed?
Gulaschsuppe is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wasser, 12% vorgegartes Rindfleisch, Zwiebeln, 10% Champignons, Gemüsepaprika, Tomatenmark, modifizierte Stärke, jodiertes Speisesalz (Speisesalz, Durc Kaliumjodat), Zucker, Mehl (Weizen, Reis), Rindfleisch - extrakt, Maltodextrin, Gewürze (enthält Sellerie), Dextrose, Gewürzextrakte, Maiskeimöl, Stärke, Karamell - zuckersirup, Kochsalzersatz, Tomatenpulver, Karotten, Gemüseextrakte (enthält Sellerie), rote Chilischoten, Säuerungsmittel: Essigsäure, Citronensäure; Kräuter. Kann Spuren von Senf enthalten.
Allergens
Gluten
As declared on the label — always check the packaging.
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