100g of Tortellini Ricotta - Spinat contains 285 calories (kcal), 10.7g protein, 49.4g carbs and 4.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 1.8 g
00.31.53
EnergyModerate calorie density 285 kcal
0150400800
FibreLow fibre 2.7 g
03612
Positive
per 100 gProteinSource of protein 10.7 g
08.514.328.5
SugarLow sugar 3.4 g
0522.545
Saturated fatLow saturated fat 1.3 g
01.5510
Calculate by serving size
Quantity
Serving
285
kcal
10.7
protein
49.4
carbs
4.3
fat
Nutrition Facts per 100g
Protein 15%
Carbs 71%
Fat 14%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 285 kcal | |
| Fat | 4.3g | moderate |
| Saturated | 1.3g | low |
| Carbs | 49.4g | |
| Sugars | 3.4g | low |
| Fibre | 2.7g | |
| Protein | 10.7g | |
| Salt | 1.8g | high |
Common Questions
How many calories are in Tortellini Ricotta - Spinat?
Tortellini Ricotta - Spinat contains 285 kcal per 100g.
Is Tortellini Ricotta - Spinat ultra-processed?
Tortellini Ricotta - Spinat is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Hartweizengries, Ricotta 12,3% (Süßmolke, Milch, Speisesalz), Ei 12%, Paniermehl (Weizenmehl, Wasser, Hefe), Sonnenblumenöl, getrockneter Spinat 1,5%, Milcheiweiß, Salz Kartoffelflocken (Kartoffeln, Emulgator: Mono - und Diglyceride von Speisefettsäuren, Stabilisator Diphosphat, E 304E 223, natürlichen Kurkuma-Extrakt, natürliches Paprikaextrakt), geriebener Hartkäse (Milch, Salz, Lab, Konservierungsstoff: Lysozym aus Ei), Gewürze, Aroma, Säureregulator: Citronensäure, Konservierungsstoff: Kaliumsorbat.
Category
Other Servings
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