100g of Snäckebrot Roggen&Quinoa contains 447 calories (kcal), 9.7g protein, 56g carbs and 18.5g fat.
Negative
per 100 gSaltHigh salt 1.7 g
00.31.53
EnergyHigh calorie density 447 kcal
0150400800
ProcessingProcessed
1
2
Processed
4
Saturated fatSome saturated fat 2.4 g
01.5510
ProteinLow protein 9.7 g
013.422.444.7
Positive
per 100 gFibreHigh fibre 8.8 g
03612
SugarLow sugar 1.6 g
0522.545
Calculate by serving size
Quantity
Serving
447
kcal
9.7
protein
56.0
carbs
18.5
fat
Nutrition Facts per 100g
Protein 9%
Carbs 52%
Fat 39%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 447 kcal | |
| Fat | 18.5g | high |
| Saturated | 2.4g | moderate |
| Carbs | 56g | |
| Sugars | 1.6g | low |
| Fibre | 8.8g | |
| Protein | 9.7g | |
| Salt | 1.7g | high |
Common Questions
How many calories are in Snäckebrot Roggen&Quinoa?
Snäckebrot Roggen&Quinoa contains 447 kcal per 100g.
Is Snäckebrot Roggen&Quinoa ultra-processed?
Snäckebrot Roggen&Quinoa is NOVA group 3 (processed).
Ingredients
Roggenvollkornmehl* 35 %, Dinkelmehl Type 1050*¹, Sonnenblumenöl* 14 %, Quinoaflocken* 5%, Hafervollkornschrot*, Sesam*, Dinkelvollkornschrot*¹, Roggenröst - malz* 4.%; Reismehl*, Zwiebelgrieß* Meersalz, Fenchel*, Koriander*, Muskat*, Schabzigerklee*, Hefe*, Anti - oxidationsmittel: Rosmarinextrakt*..* *aus ökologischem Landbau. 'Dinkel ist eine Weizenart Hinweis für Allergiker: Kann Mandeln, Nüsse, Soja, Milch, und Ei enthalten.
Category
Other Servings
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