100g of Lebkuchen contains 406 calories (kcal), 7.7g protein, 54.8g carbs and 16g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 33.8 g
0522.545
EnergyHigh calorie density 406 kcal
0150400800
Saturated fatSome saturated fat 3.8 g
01.5510
SaltSome salt 1.3 g
00.31.53
ProteinLow protein 7.7 g
012.220.340.6
Positive
per 100 gFibreSource of fibre 5.9 g
03612
Calculate by serving size
Quantity
Serving
406
kcal
7.7
protein
54.8
carbs
16.0
fat
Nutrition Facts per 100g
Protein 8%
Carbs 55%
Fat 37%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 406 kcal | |
| Fat | 16g | moderate |
| Saturated | 3.8g | moderate |
| Carbs | 54.8g | |
| Sugars | 33.8g | high |
| Fibre | 5.9g | |
| Protein | 7.7g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Lebkuchen?
Lebkuchen contains 406 kcal per 100g.
Is Lebkuchen ultra-processed?
Lebkuchen is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Zucker, Ölsamen (_Haselnüsse_, _Walnüsse_, _Mandeln_, _Cashewkerne_, Aprikosenkerne), _Weizenmehl_, Glukose-Fruktose-Sirup, Feuchthaltemittel Glycerin, Sorbit, Orangenschalen, Kakaomasse, Kartoffelstärke, Gewürze, Zimt, Aprikosenpüree, Kakaobutter, _flüssiges Vollei_, Apfelextrakt, _Weizengrieß_, Feigenpaste, _flüssiges Hühnereieiweiß_, Backtriebmittel: Natriumcarbonate; Invertzuckersirup, Dextrose, _Butterreinfett_, Verdickungsmittel: Gummi arabicum; Erbsenprotein, Salz, Glukosesirup, Geliermittel: Pektine; Säuerungsmittel: Citronensäure; Säureregulator: Kaliumcitrate; Emulgator: Lecithine; Reismehl, _Vollmilchpulver_, natürliches Aroma.
Allergens
Gluten, Milk, Tree nuts, Flüssiges Hühnereieiweiß, Flüssiges Vollei
As declared on the label — always check the packaging.
Category
Other Servings
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