100g of Nürnberger Oblaten-Lebkuchen contains 413 calories (kcal), 7.7g protein, 54.3g carbs and 17.2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 31.2 g
0522.545
Saturated fatHigh saturated fat 5.4 g
01.5510
EnergyHigh calorie density 413 kcal
0150400800
SaltSome salt 0.5 g
00.31.53
ProteinLow protein 7.7 g
012.420.741.3
Positive
per 100 gFibreSource of fibre 4.9 g
03612
Calculate by serving size
Quantity
Serving
413
kcal
7.7
protein
54.3
carbs
17.2
fat
Nutrition Facts per 100g
Protein 8%
Carbs 54%
Fat 38%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 413 kcal | |
| Fat | 17.2g | moderate |
| Saturated | 5.4g | high |
| Carbs | 54.3g | |
| Sugars | 31.2g | high |
| Fibre | 4.9g | |
| Protein | 7.7g | |
| Salt | 0.5g | moderate |
Common Questions
How many calories are in Nürnberger Oblaten-Lebkuchen?
Nürnberger Oblaten-Lebkuchen contains 413 kcal per 100g.
Is Nürnberger Oblaten-Lebkuchen ultra-processed?
Nürnberger Oblaten-Lebkuchen is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Zucker, Ölsamen (Haselnüsse, Walnüsse, Mandeln, Cashewkerne, Aprikosenkerne), Weizenmehl, Glukose - Fruktose-Sirup, Kakaomasse, Feuchthaltemittel: Glycerin, Sorbit; Orangenschalen, Kakaobutter, Gewürze, Zimt, Aprikosenpüree, flüssiges Vollei, Apfelextrakt, Kartoffelstärke, Weizengrieß, Feigenpaste, Glukosesirup, flüssiges Hühnereieiweiß, Backtriebmittel: Natriumcarbonate; Invertzuckersirup, Butterreinfett, Dextrose, Erbsenprotein, Salz, Geliermittel: Pektine; Reismehl, Säuerungsmittel: Citronensäure; Emulgator: Lecithine; Säureregulator: Kaliumcitrate; Vollmilchpulver, natürliches Aroma. Kann andere Schalenfrüchte, Erdnüsse, Lupine, Sesam und Soja enthalten.
Allergens
Eggs, Gluten, Lupin, Milk, Tree nuts, Sesame
As declared on the label — always check the packaging.
Category
Other Servings
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