100g of Feine weiche Oblatenlebkuchen contains 380 calories (kcal), 7g protein, 59.9g carbs and 11.3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 38 g
0522.545
Saturated fatSome saturated fat 2 g
01.5510
SaltSome salt 0.7 g
00.31.53
EnergyModerate calorie density 380 kcal
0150400800
ProteinLow protein 7 g
011.41938
Positive
per 100 gFibreSource of fibre 5.3 g
03612
Calculate by serving size
Quantity
Serving
380
kcal
7.0
protein
59.9
carbs
11.3
fat
Nutrition Facts per 100g
Protein 8%
Carbs 64%
Fat 28%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 380 kcal | |
| Fat | 11.3g | moderate |
| Saturated | 2g | moderate |
| Carbs | 59.9g | |
| Sugars | 38g | high |
| Fibre | 5.3g | |
| Protein | 7g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Feine weiche Oblatenlebkuchen?
Feine weiche Oblatenlebkuchen contains 380 kcal per 100g.
Is Feine weiche Oblatenlebkuchen ultra-processed?
Feine weiche Oblatenlebkuchen is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
_Weizenmehl_, Zucker, Ölsamen 14% (_Haselnüsse_, _Walnüsse_, _Mandeln_, _Cashewkerne_), Persipan (Aprikosenkerne, Zucker, Invertzuckersirup), kandierte Orangenschalen (Orangenschalen, Glukose-Fruktose-Sirup, Zucker), Glukose-Fruktose-Sirup, Backoblaten (_Weizenmehl_, Kartoffelstärke), Aprikosen, Feuchthaltemittel: Sorbit, Glycerin; Kakaomasse, flüssiges _Vollei_, Fruktose, Feigen, Apfelextrakt, Kakaobutter, Backtriebmittel: Natriumcarbonate; _Hühnertrockeneieiweiß_, Kartoffelstärke, Dextrose, Gewürze, Emulgator: Lecithine; natürliches Aroma, _Weizenstärke_, _Weizengrieß_, Säuerungsmittel: Citronensäure; Salz, Geliermittel: Pektin; Säureregulator: Kaliumcitrate; Verdickungsmittel: Gummi arabicum; _Butterreinfett_, _Milcheiweiß_
Allergens
Eggs, Gluten, Milk, Tree nuts
As declared on the label — always check the packaging.
Category
Other Servings
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