100g of Hochzeitssuppe contains 40 calories (kcal), 1.6g protein, 4g carbs and 1.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1 g
00.31.53
FibreLow fibre 0.3 g
03612
Positive
per 100 gProteinSource of protein 1.6 g
01.224
SugarLow sugar 0.8 g
0522.545
Saturated fatLow saturated fat 0.4 g
01.5510
EnergyLow calorie density 40 kcal
0150400800
Calculate by serving size
Quantity
Serving
40
kcal
1.6
protein
4.0
carbs
1.9
fat
Nutrition Facts per 100g
Protein 16%
Carbs 41%
Fat 43%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 40 kcal | |
| Fat | 1.9g | low |
| Saturated | 0.4g | low |
| Carbs | 4g | |
| Sugars | 0.8g | low |
| Fibre | 0.3g | |
| Protein | 1.6g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Hochzeitssuppe?
Hochzeitssuppe contains 40 kcal per 100g.
Is Hochzeitssuppe ultra-processed?
Hochzeitssuppe is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Wasser, 10 % gekochte Nudelsterne (Wasser, Hartweizengrieß, HÜHNEREI), 5,8 % Putenfleischbällchen [4,1 % Putenfleisch z. T. fein zerkleinert, Wasser, Paniermehl (WEIZENMEHL,WEIZENKLEIE, Wasser, Hefe, Speisesalz), WEIZENSTÄRKE, Speisesalz, Dextrose, Gewürze, Kräuter], 2,5 % Spargel, 1,9 % Karotten, 1,5 % Omelettstreifen (HÜHNEREI, Wasser, Maïsstärke, Speisesalz, konzentrierter Zitronensaft), Kohlrabi, 1,2 % Hühnerfett, 1,1 % Erbsen, Speisesalz, 0,6 % Porree, Zucker, natürliches Aroma (enthält SELLERIE), Rapsöl, modifizierte Maisstärke, Kartoffelstärke, Petersilie, Aroma, Gewürze, Hefeextrakt, Farbstoff (Carotin).
Allergens
Celery, Eggs, Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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