100g of Teig für Kartoffelknödel contains 315 calories (kcal), 5.8g protein, 67.9g carbs and 0.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 2.6 g
00.31.53
EnergyModerate calorie density 315 kcal
0150400800
ProteinLow protein 5.8 g
09.515.831.5
Positive
per 100 gFibreSource of fibre 5.8 g
03612
SugarLow sugar 0.9 g
0522.545
Saturated fatLow saturated fat 0.2 g
01.5510
Calculate by serving size
Quantity
Serving
315
kcal
5.8
protein
67.9
carbs
0.9
fat
Nutrition Facts per 100g
Protein 8%
Carbs 89%
Fat 3%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 315 kcal | |
| Fat | 0.9g | low |
| Saturated | 0.2g | low |
| Carbs | 67.9g | |
| Sugars | 0.9g | low |
| Fibre | 5.8g | |
| Protein | 5.8g | |
| Salt | 2.6g | high |
Common Questions
How many calories are in Teig für Kartoffelknödel?
Teig für Kartoffelknödel contains 315 kcal per 100g.
Is Teig für Kartoffelknödel ultra-processed?
Teig für Kartoffelknödel is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Kartoffeln 63%, Stärke, Speisesalz, Aromen, Backtriebmittel Natriumhydrogencarbonat, Zwiebelpulver, Palmöl, Stabilisator Ascorbinsäure, Curcuma
Category
Other Servings
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