100g of Gateau breton fourrage framboise contains 437 calories (kcal), 5.1g protein, 53.2g carbs and 21.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 31 g
0522.545
Saturated fatHigh saturated fat 13.2 g
01.5510
EnergyHigh calorie density 437 kcal
0150400800
SaltSome salt 0.7 g
00.31.53
ProteinLow protein 5.1 g
013.121.843.7
Calculate by serving size
Quantity
Serving
437
kcal
5.1
protein
53.2
carbs
21.8
fat
Nutrition Facts per 100g
Protein 5%
Carbs 49%
Fat 46%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 437 kcal | |
| Fat | 21.8g | high |
| Saturated | 13.2g | high |
| Carbs | 53.2g | |
| Sugars | 31g | high |
| Fibre | ? | |
| Protein | 5.1g | |
| Salt | 0.7g | moderate |
Common Questions
How many calories are in Gateau breton fourrage framboise?
Gateau breton fourrage framboise contains 437 kcal per 100g.
Is Gateau breton fourrage framboise ultra-processed?
Gateau breton fourrage framboise is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine tradition T65 (Gluten), Beurre de baratte demi-sel 80% MG (Lait), Sucre, Fourrage framboise (Sucre, Fruits (Purées de framboise (2,2%) et de pomme (11%), Concentré de framboise (2,2%)), Sirop de glucose, Gélifiants: Pectines E440, Alginate de sodium E401, Acidifiant: Acide citrique E330, Correcteurs d'acidité: Citrate de sodium E331, Phosphate de calcium E341, Arôme, Colorant: E163, Conservateur: Sorbate de potassium E202), Jaune d'œufs, oeufs entiers liquides, Sucre inverti, Levure chimique.
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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