100g of Brioche aux oeufs et au beurre sans gluten contains 223 calories (kcal), 4.2g protein, 42.3g carbs and 3g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarSome sugar 6.6 g
0522.545
SaltSome salt 1 g
00.31.53
EnergyModerate calorie density 223 kcal
0150400800
ProteinLow protein 4.2 g
06.711.222.3
Positive
per 100 gFibreSource of fibre 4.8 g
03612
Saturated fatLow saturated fat 0.8 g
01.5510
Calculate by serving size
Quantity
Serving
223
kcal
4.2
protein
42.3
carbs
3.0
fat
Nutrition Facts per 100g
Protein 8%
Carbs 79%
Fat 13%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 223 kcal | |
| Fat | 3g | low |
| Saturated | 0.8g | low |
| Carbs | 42.3g | |
| Sugars | 6.6g | moderate |
| Fibre | 4.8g | |
| Protein | 4.2g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Brioche aux oeufs et au beurre sans gluten?
Brioche aux oeufs et au beurre sans gluten contains 223 kcal per 100g.
Is Brioche aux oeufs et au beurre sans gluten ultra-processed?
Brioche aux oeufs et au beurre sans gluten is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Mix pain (amidon modifié et natif, farine de maïs, farine de riz, blanc d'_œuf_ en poudre (blanc d'_œuf_, acidifiant : acide citrique), fibres yégétales, dextrose de maïs, épaississants : cellulose (hydroxypropylméthylcellulose, carboxyméthylcellulose), gomme guar, sucre, sel, levure de sarrasin et quinoa biologique, conservateurs: propionate de calcium, acide sorbique, amylase maltogénique), eau, mix brioche (sucre, beurre en poudre (contient _lait_), jaune d'_œuf_ en poudre, sel, farine de riz, arome, colorant : beta carotène), huile de tournesol, glycérine, levure sèche.
Allergens
Eggs, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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