100g of Pâtée de foie de volaille contains 255 calories (kcal), 10g protein, 6.2g carbs and 21g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 5.8 g
01.5510
SaltHigh salt 2.4 g
00.31.53
EnergyModerate calorie density 255 kcal
0150400800
FibreLow fibre 1.3 g
03612
Positive
per 100 gProteinSource of protein 10 g
07.612.825.5
SugarLow sugar 2.2 g
0522.545
Calculate by serving size
Quantity
Serving
255
kcal
10.0
protein
6.2
carbs
21.0
fat
Nutrition Facts per 100g
Protein 16%
Carbs 10%
Fat 74%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 255 kcal | |
| Fat | 21g | high |
| Saturated | 5.8g | high |
| Carbs | 6.2g | |
| Sugars | 2.2g | low |
| Fibre | 1.3g | |
| Protein | 10g | |
| Salt | 2.4g | high |
Common Questions
How many calories are in Pâtée de foie de volaille?
Pâtée de foie de volaille contains 255 kcal per 100g.
Is Pâtée de foie de volaille ultra-processed?
Pâtée de foie de volaille is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Peau de poulet, foie de volaille : 15 %, eau, viande séparée mécaniquement de volaille, fécule, poudre de _lait_, dextrose, plantes aromatiques, épices, sel, antioxydants: E300, arômes.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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