100g of Gâteau Breton Fourré Caramel au Beurre Salé contains 515 calories (kcal), 6.5g protein, 56.1g carbs and 29.5g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 31.2 g
0522.545
Saturated fatHigh saturated fat 20 g
01.5510
EnergyHigh calorie density 515 kcal
0150400800
SaltSome salt 0.5 g
00.31.53
ProteinLow protein 6.5 g
015.425.851.5
Positive
per 100 gFibreSource of fibre 3.4 g
03612
Calculate by serving size
Quantity
Serving
515
kcal
6.5
protein
56.1
carbs
29.5
fat
Nutrition Facts per 100g
Protein 5%
Carbs 44%
Fat 51%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 515 kcal | |
| Fat | 29.5g | high |
| Saturated | 20g | high |
| Carbs | 56.1g | |
| Sugars | 31.2g | high |
| Fibre | 3.4g | |
| Protein | 6.5g | |
| Salt | 0.5g | moderate |
Common Questions
How many calories are in Gâteau Breton Fourré Caramel au Beurre Salé?
Gâteau Breton Fourré Caramel au Beurre Salé contains 515 kcal per 100g.
Is Gâteau Breton Fourré Caramel au Beurre Salé ultra-processed?
Gâteau Breton Fourré Caramel au Beurre Salé is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de _Blé_ (_froment_), _Beurre_ frais de baratte 32 %, sucre, sel, jaune d'_œuf_, poudre à lever, fourrage caramel au beurre salé maison 18% (sucre, glucose, _crème_ liquide, _beurre_ frais salé).
Category
Other Servings
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