100g of Chocolat au lait eclats de caramel et fleur de sel contains 564 calories (kcal), 7.3g protein, 50.7g carbs and 36.9g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 40.7 g
0522.545
Saturated fatHigh saturated fat 24.8 g
01.5510
EnergyHigh calorie density 564 kcal
0150400800
SaltSome salt 0.6 g
00.31.53
ProteinLow protein 7.3 g
016.928.256.4
FibreLow fibre 2.7 g
03612
Calculate by serving size
Quantity
Serving
564
kcal
7.3
protein
50.7
carbs
36.9
fat
Nutrition Facts per 100g
Protein 5%
Carbs 36%
Fat 59%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 564 kcal | |
| Fat | 36.9g | high |
| Saturated | 24.8g | high |
| Carbs | 50.7g | |
| Sugars | 40.7g | high |
| Fibre | 2.7g | |
| Protein | 7.3g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in Chocolat au lait eclats de caramel et fleur de sel?
Chocolat au lait eclats de caramel et fleur de sel contains 564 kcal per 100g.
Is Chocolat au lait eclats de caramel et fleur de sel ultra-processed?
Chocolat au lait eclats de caramel et fleur de sel is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Sucre de canne*, beurre de cacao*, poudre de lait entier*, pâte de cacao*, éclats de caramel au beurre salé* (10%) (sucre de canne*, sirop de glucose*, lait concentré sucré* (lait en poudre 0% de matière grasse, beurre, sucre), beurre*, sel de Guérande), fleur de sel de Guérande (0,3%). Cacao : 41% minimum. *Ingrédients issus de l'agriculture biologique.
Allergens
Milk
As declared on the label — always check the packaging.
Category
Other Servings
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