100g of Verrine d'anchoïade aux tomates rôties contains 214 calories (kcal), 12g protein, 7.2g carbs and 15g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatHigh saturated fat 8.9 g
01.5510
SaltHigh salt 2.4 g
00.31.53
EnergyModerate calorie density 214 kcal
0150400800
FibreLow fibre 0.9 g
03612
Positive
per 100 gProteinHigh protein 12 g
06.410.721.4
SugarLow sugar 2 g
0522.545
Calculate by serving size
Quantity
Serving
214
kcal
12.0
protein
7.2
carbs
15.0
fat
Nutrition Facts per 100g
Protein 23%
Carbs 13%
Fat 64%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 214 kcal | |
| Fat | 15g | moderate |
| Saturated | 8.9g | high |
| Carbs | 7.2g | |
| Sugars | 2g | low |
| Fibre | 0.9g | |
| Protein | 12g | |
| Salt | 2.4g | high |
Common Questions
How many calories are in Verrine d'anchoïade aux tomates rôties?
Verrine d'anchoïade aux tomates rôties contains 214 kcal per 100g.
Is Verrine d'anchoïade aux tomates rôties ultra-processed?
Verrine d'anchoïade aux tomates rôties is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Aiglefin (poisson), crème (lait), anchois salé 17% (poisson), tomate rôtie 10%, purée de gingembre, jus de citron concentré, ail, oignon, algue [dulse], poivre, piment, thym, épaississant: agar-agar (extrait d'algues).
Allergens
Fish, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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