100g of Pain d'épices aux eclats de caramel beurre sale contains 366 calories (kcal), 4.9g protein, 75g carbs and 4.7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 46 g
0522.545
Saturated fatSome saturated fat 2.4 g
01.5510
SaltSome salt 0.6 g
00.31.53
EnergyModerate calorie density 366 kcal
0150400800
ProteinLow protein 4.9 g
01118.336.6
Calculate by serving size
Quantity
Serving
366
kcal
4.9
protein
75.0
carbs
4.7
fat
Nutrition Facts per 100g
Protein 5%
Carbs 83%
Fat 12%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 366 kcal | |
| Fat | 4.7g | moderate |
| Saturated | 2.4g | moderate |
| Carbs | 75g | |
| Sugars | 46g | high |
| Fibre | ? | |
| Protein | 4.9g | |
| Salt | 0.6g | moderate |
Common Questions
How many calories are in Pain d'épices aux eclats de caramel beurre sale?
Pain d'épices aux eclats de caramel beurre sale contains 366 kcal per 100g.
Is Pain d'épices aux eclats de caramel beurre sale ultra-processed?
Pain d'épices aux eclats de caramel beurre sale is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
farine (blé, seigle, orge maltée torréfiée) (GLUTEN), miel 24%, éclats de caramel au BEURRE salé 14 % (sucre, sirop de glucose, LAIT concentré sucré (LAIT, sucre), BEURRE salé, eau), sirop de sucre inverti, sucre, poudre d'OEUF entier, poudres à lever (carbonates de sodium, diphosphates), préparation à base de graisse de colza (graisse de colza, sirop de glucose, protéines de LAIT, arômes naturels), conservateur (acide sorbique), épices. Fabriqué dans un atelier utilisant : amandes.
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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