100g of Gâteau Breton Fourré Caramel au Beurre Salé contains 534 calories (kcal), 4.1g protein, 57.5g carbs and 30.6g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 30.2 g
0522.545
Saturated fatHigh saturated fat 18.7 g
01.5510
EnergyHigh calorie density 534 kcal
0150400800
SaltSome salt 1.1 g
00.31.53
ProteinLow protein 4.1 g
01626.753.4
Positive
per 100 gFibreSource of fibre 3.4 g
03612
Calculate by serving size
Quantity
Serving
534
kcal
4.1
protein
57.5
carbs
30.6
fat
Nutrition Facts per 100g
Protein 3%
Carbs 44%
Fat 53%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 534 kcal | |
| Fat | 30.6g | high |
| Saturated | 18.7g | high |
| Carbs | 57.5g | |
| Sugars | 30.2g | high |
| Fibre | 3.4g | |
| Protein | 4.1g | |
| Salt | 1.1g | moderate |
Common Questions
How many calories are in Gâteau Breton Fourré Caramel au Beurre Salé?
Gâteau Breton Fourré Caramel au Beurre Salé contains 534 kcal per 100g.
Is Gâteau Breton Fourré Caramel au Beurre Salé ultra-processed?
Gâteau Breton Fourré Caramel au Beurre Salé is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de _blé_, _beurre_ frais 30 %, sucre, _œufs_, sel poudre à lever (pyrophosphate de soude. bicarbonate de soude, amidon de _blé_) Fourrage caramel au beurre salé 18 % : sucre; glucose, _crème_ fraîche, _beurre_ frais salé 18 %.
Category
Other Servings
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