100g of Jarret De Bœuf Aux Petits Légumes contains 170 calories (kcal), 22g protein, 4.5g carbs and 7g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
Saturated fatSome saturated fat 2.7 g
01.5510
SaltSome salt 1.1 g
00.31.53
EnergyModerate calorie density 170 kcal
0150400800
FibreLow fibre 0.8 g
03612
Positive
per 100 gProteinHigh protein 22 g
05.18.522
SugarLow sugar 2.5 g
0522.545
Calculate by serving size
Quantity
Serving
170
kcal
22.0
protein
4.5
carbs
7.0
fat
Nutrition Facts per 100g
Protein 52%
Carbs 11%
Fat 37%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 170 kcal | |
| Fat | 7g | moderate |
| Saturated | 2.7g | moderate |
| Carbs | 4.5g | |
| Sugars | 2.5g | low |
| Fibre | 0.8g | |
| Protein | 22g | |
| Salt | 1.2g | moderate |
Common Questions
How many calories are in Jarret De Bœuf Aux Petits Légumes?
Jarret De Bœuf Aux Petits Légumes contains 170 kcal per 100g.
Is Jarret De Bœuf Aux Petits Légumes ultra-processed?
Jarret De Bœuf Aux Petits Légumes is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Jarret de bœuf mariné 58% (origine : France), concassée de tomate 18% (pulpe de tomate, jus de tomates, acidifiant : acide citrique), oignon 3,9%, lardon (poitrine de porc, eau, sel, conservateur : nitrite de sodium), crème (crème de _LAIT_, stabilisant : carraghénanes), carotte 2,6%, tomate mi-séchée 2,1% (tomate, huile de colza, sel, ail, origan), vin rouge de Bourgogne 1,5%, _CÉLERI_ 1,4%, arômes naturels, échalote, farine de _BLÉ_, _BEURRE_, huile d'olive vierge extra, sel, paprika 0,2%, ail, thym, cumin, poivre.
Allergens
Celery, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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