100g of Omelette Norvégienne mandarine contains 171 calories (kcal), 1.8g protein, 37g carbs and 0.8g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 26 g
0522.545
EnergyModerate calorie density 171 kcal
0150400800
ProteinLow protein 1.8 g
05.18.617.1
Positive
per 100 gSaturated fatLow saturated fat 0.4 g
01.5510
SaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
171
kcal
1.8
protein
37.0
carbs
0.8
fat
Nutrition Facts per 100g
Protein 4%
Carbs 92%
Fat 4%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 171 kcal | |
| Fat | 0.8g | low |
| Saturated | 0.4g | low |
| Carbs | 37g | |
| Sugars | 26g | high |
| Fibre | ? | |
| Protein | 1.8g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Omelette Norvégienne mandarine?
Omelette Norvégienne mandarine contains 171 kcal per 100g.
Is Omelette Norvégienne mandarine ultra-processed?
Omelette Norvégienne mandarine is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Sorbet plein fruit Mandarine 47 %: Mandarine' 28 %, sirop de glucose, eau, sucre, sirop de Sucre inverti, jus de citron, stabilisants (pectine, farine de graines de caroube), protéine de pomme de terre. Meringue 39 % : Eau, blanc d'ceufs', sucre, sirop de glucose, sirop de sucre inverti, stabilisants (farine de graines de caroube, pectine). Génoise imbibée 13 % : Génoise (fécule de pomme de terre, sucre, œufs entiers, eau, poudre de blanc d'eufs, émulsifiants (mono-et diglycérides d'acides gras (origine végétale)), poudre à lever (diphosphates, carbonates de sodium), sel), sirop de sucre inverti, eau, Rhum. Décor 1 % : Décor en chocolat blanc (sucre, beurre de cacao, poudre de lait entier, arôme naturel de vanille, cacao maigre en poudre, pâte de cacao. Peut contenir des traces de soja). 'Origine Italie-20rigine France
Allergens
Eggs
As declared on the label — always check the packaging.
Category
Other Servings
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