Gâteau Breton Fourré à la Crème de Pruneau
430 g
3760035032007 · opf
100g of Gâteau Breton Fourré à la Crème de Pruneau contains 451 calories (kcal), 5.2g protein, 57g carbs and 22.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 28.3 g
0522.545
Saturated fatHigh saturated fat 14.5 g
01.5510
EnergyHigh calorie density 451 kcal
0150400800
SaltSome salt 0.9 g
00.31.53
ProteinLow protein 5.2 g
013.522.645.1
Positive
per 100 gFibreSource of fibre 3.4 g
03612
Calculate by serving size
Quantity
Serving
451
kcal
5.2
protein
57.0
carbs
22.1
fat
Nutrition Facts per 100g
Protein 5%
Carbs 51%
Fat 44%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 451 kcal | |
| Fat | 22.1g | high |
| Saturated | 14.5g | high |
| Carbs | 57g | |
| Sugars | 28.3g | high |
| Fibre | 3.4g | |
| Protein | 5.2g | |
| Salt | 0.9g | moderate |
Common Questions
How many calories are in Gâteau Breton Fourré à la Crème de Pruneau?
Gâteau Breton Fourré à la Crème de Pruneau contains 451 kcal per 100g.
Is Gâteau Breton Fourré à la Crème de Pruneau ultra-processed?
Gâteau Breton Fourré à la Crème de Pruneau is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Farine de _blé_, _beurre_ concentré 28 %, sucre, jaune d'_œufs_, _œufs_, crème de pruneaux 10 % (pruneaux, eau, sucre), amidon de _blé_, sel, poudre à lever (diphosphates et carbonate de sodium), colorant: carotenoïde, carbonate d'ammoniu.
Category
Other Servings
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