Gateau basque cerise
3760022098054 · opf
100g of Gateau basque cerise contains 314 calories (kcal), 3.9g protein, 53.2g carbs and 10g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarSome sugar 15.7 g
0522.545
EnergyModerate calorie density 314 kcal
0150400800
ProteinLow protein 3.9 g
09.415.731.4
Positive
per 100 gSaturated fatLow saturated fat 0.7 g
01.5510
SaltLow salt 0.1 g
00.31.53
Calculate by serving size
Quantity
Serving
314
kcal
3.9
protein
53.2
carbs
10.0
fat
Nutrition Facts per 100g
Protein 5%
Carbs 67%
Fat 28%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 314 kcal | |
| Fat | 10g | moderate |
| Saturated | 0.7g | low |
| Carbs | 53.2g | |
| Sugars | 15.7g | moderate |
| Fibre | ? | |
| Protein | 3.9g | |
| Salt | 0.1g | low |
Common Questions
How many calories are in Gateau basque cerise?
Gateau basque cerise contains 314 kcal per 100g.
Is Gateau basque cerise ultra-processed?
Gateau basque cerise is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Pate 60%: farine de BLE SUcre, BEURRE, OEUFS poudre à lever (amidon de BLE, émulsifiant: E450, acidifiant: E500m, sel (anti - mottant, carbonale de magnésium). FOURRAGE 40 % : cenise (55 %), eau, SUcre amidon modifié, gélifiant: E407, acidifiant: E330, colorant alimentaire:concentré de baies de sureau conservateur: E202, aróme Traces éventuelles de fruits à coque et lait Présence eventuele de noyaux de cerises malgré lous les sains apportés à leur dénoyautage A conserver entre0 et 4°C,
Allergens
Eggs, Gluten, Milk
As declared on the label — always check the packaging.
Category
Other Servings
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