100g of Ratatouille provençale & lieu noir au thym contains 58 calories (kcal), 6g protein, 2g carbs and 2g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltSome salt 1 g
00.31.53
FibreLow fibre 1.4 g
03612
Positive
per 100 gProteinHigh protein 6 g
01.72.96
SugarLow sugar 2 g
0522.545
Saturated fatLow saturated fat 0 g
01.5510
EnergyLow calorie density 58 kcal
0150400800
Calculate by serving size
Quantity
Serving
58
kcal
6.0
protein
2.0
carbs
2.0
fat
Nutrition Facts per 100g
Protein 48%
Carbs 16%
Fat 36%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 58 kcal | |
| Fat | 2g | low |
| Saturated | 0g | low |
| Carbs | 2g | |
| Sugars | 2g | low |
| Fibre | 1.4g | |
| Protein | 6g | |
| Salt | 1g | moderate |
Common Questions
How many calories are in Ratatouille provençale & lieu noir au thym?
Ratatouille provençale & lieu noir au thym contains 58 kcal per 100g.
Is Ratatouille provençale & lieu noir au thym ultra-processed?
Ratatouille provençale & lieu noir au thym is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Tomate concassée bio (tomate, acide citrique) (23.2%), pavé de lieu noir (23.2%), poivron rouge bio (14.7%), aubergine (13.7%), courgette (13.7%), eau (4.7%), oignon rouge (3.0%), huile d'olive bio (1.9%), ail, thym, sel fin, piment rouge, persil, laurier (poisson). Produit dans un atelier utilisant arachides, crustacés, celeri, fruit à coque, gluten, lactose, lupin, mollusque, moutarde, oeuf, poison, soja, sulfite, sésame
Category
Other Servings
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