100g of Porc fermier au caramel contains 161 calories (kcal), 8.1g protein, 18.9g carbs and 5.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SaltHigh salt 1.6 g
00.31.53
SugarSome sugar 5.1 g
0522.545
EnergyModerate calorie density 161 kcal
0150400800
FibreLow fibre 1.3 g
03612
Positive
per 100 gProteinHigh protein 8.1 g
04.88.116.1
Saturated fatLow saturated fat 1.4 g
01.5510
Calculate by serving size
Quantity
Serving
161
kcal
8.1
protein
18.9
carbs
5.1
fat
Nutrition Facts per 100g
Protein 21%
Carbs 49%
Fat 30%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 161 kcal | |
| Fat | 5.1g | moderate |
| Saturated | 1.4g | low |
| Carbs | 18.9g | |
| Sugars | 5.1g | moderate |
| Fibre | 1.3g | |
| Protein | 8.1g | |
| Salt | 1.6g | high |
Common Questions
How many calories are in Porc fermier au caramel?
Porc fermier au caramel contains 161 kcal per 100g.
Is Porc fermier au caramel ultra-processed?
Porc fermier au caramel is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Riz thai demi complet bio (43.5%), épaule de porc fermier label rouge (origine: Fr) (21.0%), brocoli (16.7%), eau (5.2%), sucre (3.7%), oignon rouge (3.6%), huile de tournesol, jus de citron bio, sauce nuoc mam (extrait d'anchois, sel, sucre), ail, huile de sésame bio, sauce soja (eau, graine de soja, blé, sel), maïzena, sel fin, gingembre, coriandre, piment doux (sésame, poisson, gluten, soja). Produit dans un atelier utilisant: arachides, crustacés, céleri, fruit à coque, gluten, lactose, lupin, mollusque, moutarde, oeuf, poisson, soja, sulfite, sésame.
Category
Other Servings
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