100g of Fondue de poireaux & épinards, noisettes et persil contains 198 calories (kcal), 10g protein, 9.6g carbs and 10g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarSome sugar 5.5 g
0522.545
SaltSome salt 0.5 g
00.31.53
EnergyModerate calorie density 198 kcal
0150400800
Positive
per 100 gProteinHigh protein 10 g
05.99.919.8
FibreHigh fibre 12.2 g
03612.2
Saturated fatLow saturated fat 0.9 g
01.5510
Calculate by serving size
Quantity
Serving
198
kcal
10.0
protein
9.6
carbs
10.0
fat
Nutrition Facts per 100g
Protein 24%
Carbs 23%
Fat 53%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 198 kcal | |
| Fat | 10g | moderate |
| Saturated | 0.9g | low |
| Carbs | 9.6g | |
| Sugars | 5.5g | moderate |
| Fibre | 12.2g | |
| Protein | 10g | |
| Salt | 0.5g | moderate |
Common Questions
How many calories are in Fondue de poireaux & épinards, noisettes et persil?
Fondue de poireaux & épinards, noisettes et persil contains 198 kcal per 100g.
Is Fondue de poireaux & épinards, noisettes et persil ultra-processed?
Fondue de poireaux & épinards, noisettes et persil is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
Poireau bio (56.1%), épinard bio (34.0%), crème de _soja_ bio (jus de _soja_ (eau, _soja_), huile de tournesol, émulsifiants: gomme arabique, sucre de canne, épaississant: xanthane, carraghénanes) (5.7%), _noisette_ (2.3%), ail (1.1%), thym, huile d'olive bio, persil, bicarbonate de soude
Allergens
Tree nuts, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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