100g of Theobroma Madeleine Chocolat contains 464 calories (kcal), 7.2g protein, 46g carbs and 28g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 26 g
0522.545
Saturated fatHigh saturated fat 18 g
01.5510
EnergyHigh calorie density 464 kcal
0150400800
SaltSome salt 1.3 g
00.31.53
ProteinLow protein 7.2 g
013.923.246.4
FibreLow fibre 0 g
03612
Calculate by serving size
Quantity
Serving
464
kcal
7.2
protein
46.0
carbs
28.0
fat
Nutrition Facts per 100g
Protein 6%
Carbs 40%
Fat 54%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 464 kcal | |
| Fat | 28g | high |
| Saturated | 18g | high |
| Carbs | 46g | |
| Sugars | 26g | high |
| Fibre | 0g | |
| Protein | 7.2g | |
| Salt | 1.3g | moderate |
Common Questions
How many calories are in Theobroma Madeleine Chocolat?
Theobroma Madeleine Chocolat contains 464 kcal per 100g.
Is Theobroma Madeleine Chocolat ultra-processed?
Theobroma Madeleine Chocolat is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
_œufs_ frais de poules élevées en plein air (25 %), beurre d'Isigny AOP (21 %), sucre, farine de _blé_ (_gluten_), sirop de glucose, poudre de cacao (100 % cacao), stabilisant : sorbitol, pâte de cacao (cacao, sucre de canne, beurre de cacao, émulsifiant : lécithine de colza, vanille bourbon en gousse, poudre à lever (diphosphate disodique, carbonate acide de sodium, farine de _blé_), sel.
Allergens
Eggs, Gluten
As declared on the label — always check the packaging.
Category
Other Servings
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