100g of Le Fondant Baulois contains 419 calories (kcal), 5.9g protein, 46.2g carbs and 23.1g fat.
Negative
per 100 gProcessingUltra-processed
1
2
3
Ultra-processed
SugarHigh sugar 42.4 g
0522.545
Saturated fatHigh saturated fat 12.6 g
01.5510
EnergyHigh calorie density 419 kcal
0150400800
SaltSome salt 0.5 g
00.31.53
ProteinLow protein 5.9 g
012.62141.9
Calculate by serving size
Quantity
Serving
419
kcal
5.9
protein
46.2
carbs
23.1
fat
Nutrition Facts per 100g
Protein 6%
Carbs 44%
Fat 50%
| Nutrient | Amount | Level |
|---|---|---|
| Energy | 419 kcal | |
| Fat | 23.1g | high |
| Saturated | 12.6g | high |
| Carbs | 46.2g | |
| Sugars | 42.4g | high |
| Fibre | ? | |
| Protein | 5.9g | |
| Salt | 0.5g | moderate |
Common Questions
How many calories are in Le Fondant Baulois?
Le Fondant Baulois contains 419 kcal per 100g.
Is Le Fondant Baulois ultra-processed?
Le Fondant Baulois is NOVA group 4 (ultra-processed) — an ultra-processed product, so it is worth balancing with whole foods.
Ingredients
_Œufs_ frais, sucre, _beurre_, chocolat 20 % (sucre, fève de cacao, beurre de cacao, émulsifiant : lécithine de _soja_, extrait naturel de vanille), farine de _blé_ (_gluten_). Pastille décorative : Sucre, graisse végétale totalement hydrogénée (noix de coco, palmiste), _lactosérum_ en poudre, émulsifiant : lécithine de _soja_, arômes, beurre de cacao, saccharose, colorants E171, E100, E120).
Allergens
Eggs, Gluten, Milk, Soya
As declared on the label — always check the packaging.
Category
Other Servings
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